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Can I treat B12 deficiency myself?

You can also treat B-12 deficiencies by taking a B-12 supplement. Be sure to talk to your doctor first. Sometimes B vitamins can interact with medications, so your doctor may not recommend that you take them. It's also important to eat breakfast every day.

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Vitamin B12 is essential for making red blood cells, keeping nerves healthy, forming DNA, and helping your body carry out various functions. It’s necessary for maintaining both mental and physical health. Not getting enough vitamin B12 to the point of a deficiency can cause a variety of serious symptoms including depression, joint pain, and fatigue. Sometimes these effects can be debilitating to the point where you might think you’re dying or seriously ill. Vitamin B12 deficiency can be uncovered with a simple blood test, and is highly treatable. We’ll break down the signs you’re not getting enough vitamin B12, and treatment methods available to you. How common is B12 deficiency? B12 deficiency is a relatively common health issue which varies by age group. Some countries and continents — such as Latin America, Africa, and India — also experience higher rates of deficiency than others. Marginal depletion of B12, which is a less severe lack of the vitamin, is found in a much larger percentage of the general population. According to the National Institutes of Health (NIH), around 3 percent of men and 8 percent of women in the United States consume less than the recommended daily amount of vitamin B12 . . Analysis of the National Health and Nutrition Examination Survey from 2003-2016 found that people of low socioeconomic status had a higher risk of deficiency. from 2003-2016 found that people of low socioeconomic status had a higher risk of deficiency. The NIH also reports that women and non-Hispanic Black people may be at higher risk of vitamin B12 deficiency than the general population. Signs and symptoms Signs and symptoms of a B12 deficiency don’t always show up immediately. In fact, they can take years to become noticeable. Sometimes, the symptoms are mistaken for other conditions, like a folate deficiency or clinical depression. According to the NIH , common physical symptoms of a vitamin B12 deficiency include: anemia

feeling weak or fatigued

trouble keeping your balance

weight loss

appetite loss

numbness or tingling in the hands, legs, or feet

swollen or inflamed tongue (glossitis)

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heart palpitations

pale or jaundiced skin There can also be psychiatric symptoms as well, although the cause of these may not be apparent at first. These symptoms include: agitation and irritability

memory loss or confusion

insomnia

depression

anxiety

Why does it feel like I’m dying? A deficiency of vitamin B12 can have serious physical and mental symptoms. If you’re not aware that these are related to a vitamin B12 deficiency, you might become alarmed that you’re seriously ill or even dying. If not addressed, a B12 deficiency can cause megaloblastic anemia, a serious condition where the body’s red blood cells (RBC) are larger than normal and in shorter supply. With proper diagnosis and treatment of a B12 deficiency, you can usually return to full health and feel like yourself again. What causes B12 deficiency? According to a 2021 research overview , vitamin B12 deficiency can be broken down into three main categories: autoimmune issues (caused by types of anemia)

malabsorption (your body can’t uptake the vitamin)

dietary insufficiency (especially strict vegetarian or vegan diets that don’t include fortified grains) A protein called intrinsic factor made in the stomach allows our bodies to absorb vitamin B12. Interference with the production of this protein can cause deficiency. Malabsorption may be caused by certain autoimmune conditions. It can also be affected by weight loss surgeries that remove or bypass the end of the small intestine, where the vitamin is absorbed. There’s evidence to suggest people can be genetically predisposed for a B12 deficiency. A 2018 report in The Journal of Nutrition explains that certain gene mutations or anomalies can “affect all aspects of B12 absorption, transport, and metabolism.” Being a strict vegetarian or vegan may cause a vitamin B12 deficiency. Plants don’t make B12 — it’s found mostly in animal products. If you don’t take a vitamin supplement or eat fortified grains, you may not be getting enough B12. Risk factors People at risk of vitamin B12 deficiency can include those with: a family history of B12 anemia

type 1 diabetes

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Crohn’s disease

celiac disease

HIV

strict vegetarian or vegan diets

all or part of the stomach removed

chronic gastritis

advanced age

congenital disorders If you fit any of these categories or are concerned about your nutrition, talk with your doctor about your vitamin B12 intake and whether you may be at risk for developing a deficiency. Treatment options As John Hopkins Medical explains, treatment for vitamin B12 deficiency depends on a number of factors. These include your age, if you have preexisting health conditions, and whether you’re sensitive to certain medications or foods. Typically, acute treatment consists of vitamin B12 injections, which can get around barriers to absorption. Very high doses of oral vitamin B12 have been shown to be effective. Depending on the cause of your deficiency, you may require B12 supplements for the rest of your life. Dietary adjustments may also be necessary in order to incorporate more foods high in vitamin B12. And there are plenty of ways to include more B12 into your meals if you’re vegetarian. Working with a nutritionist can help you figure out a plan that works for you. Key foods rich in B12 include: beef

fish (tuna, trout, salmon and sardines)

clams

organ meats like liver or kidneys

fortified cereal

fortified nutritional yeast

milk and dairy products

eggs

When to seek care If you have a family history of vitamin B12 malabsorption or a chronic illness associated with B12 issues, consult with a doctor. They can run simple blood tests to check your levels. For those who are vegetarian or vegan, it’s a good idea to talk with a doctor or a nutritionist about your eating habits, and whether you’re getting enough B12. A routine blood test can detect whether you are deficient in vitamin B12, and medical history or other exams or procedures can help find the underlying cause of the deficiency.

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