Keto Means
Photo: Pablo Macedo
Answer From Francisco Lopez-Jimenez, M.D. Chicken eggs are an affordable source of protein and other nutrients. They're also naturally high in cholesterol. But the cholesterol in eggs doesn't seem to raise cholesterol levels the way some other foods, such as those high in trans fats and saturated fats, do.
Butternut squash have some of the best flavor of all! Butternut cultivars are pretty consistent when it comes to flavor. All have richly sweet,...
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To clarify, the whitish film you often see on grapes isn't from pesticides; it's called "bloom," a waxy coating produced by the plant itself to...
Read More »Are chicken eggs good or bad for my cholesterol? Answer From Francisco Lopez-Jimenez, M.D. Chicken eggs are an affordable source of protein and other nutrients. They're also naturally high in cholesterol. But the cholesterol in eggs doesn't seem to raise cholesterol levels the way some other foods, such as those high in trans fats and saturated fats, do. Although some studies have found a link between eating eggs and heart disease, there could be other reasons for these findings. The foods people typically eat with eggs, such as bacon, sausage and ham, might do more to boost heart disease risk than eggs do. Plus, the way eggs and other foods are cooked — especially if fried in oil or butter — might play more of a role in the increased risk of heart disease than eggs themselves do. Most healthy people can eat up to seven eggs a week without increasing their risk of heart disease. Some studies have shown that this level of egg consumption might even help prevent certain types of stroke and a serious eye condition called macular degeneration that can lead to blindness. But if you have diabetes, some research suggests that eating seven eggs a week increases heart disease risk. However, other research failed to find the same connection. Still other research suggests that eating eggs might increase the risk of developing diabetes in the first place. More research is needed to figure out the link between eggs, diabetes and heart disease. Health experts now suggest eating as little dietary cholesterol as you can, aiming to keep intake under 300 milligrams (mg) a day. One large egg has about 186 mg of cholesterol — all of which is found in the yolk. If your diet contains little other cholesterol, according to some studies, eating up to an egg a day might be an OK choice. If you like eggs but don't want the cholesterol, use only the egg whites. Egg whites contain no cholesterol but still contain protein. You can also use cholesterol-free egg substitutes, which are made with egg whites.
The keto diet changes the way your metabolism works by encouraging it to use ketone bodies instead of glucose for energy production. In the first...
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You're naturally going to gain a few pounds when you reintroduce them back into your diet because they contain water. The key is to pick healthy,...
Read More »03/6Peanuts In fact, it is the most widely available and affordable source of protein that can give your body around 26grams of protein in every 100grams, which ideally will cost you as good as Rs 10 as the average cost of 1 kg peanuts is around Rs 80-100.
Whether you are going for bodybuilding or trying to lose weight, one thing that holds utmost importance while chalking out a healthy diet plan is the intake of “Protein”. It is one essential nutrient that can simply make or break your fitness plans. Right from adding a dose of immunity to giving ample resistance against diseases to building muscles, the right dose of protein can give your body the much needed boost of nutrition.
Your weight might spike because carbs cause you to retain water, but as long as you limit carbs after the cheat day and get back into a state of...
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Sourdough bread beats the bloat Many people find it hard to digest commercially produced bread because it seems to cause IBS symptoms, such as...
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The best way to tell if you have visceral fat is to measure your waist. The waist circumference is a good indicator of how much fat is deep inside...
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Do you cover meatloaf when baking? If you have a single large meatloaf then you should cover it with a piece of aluminum foil during cooking to...
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