Should we boil the oats before eating?

A popular breakfast favorite, oat flakes can be enjoyed cooked or raw. This means that you can either boil them, as when preparing oatmeal or porridge, or enjoy them cold, such as by adding raw oats to shakes.

healthline.com - Is Eating Raw Oats Healthy? Nutrition, Benefits, and Uses

Why do I get diarrhea on keto?

“When you consume too much fat, the body can't keep up with the breakdown and absorption. When unabsorbed fat gets into the small intestines and...

Last updated Jun 15, 2018

What's the best thing to eat first thing in the morning?

The 12 Best Foods to Eat in the Morning Eggs. Eggs make a simple, nutritious breakfast choice. ... Greek yogurt. Greek yogurt is a great option if...

Last updated Apr 26, 2022

Promotion

This article explains whether eating raw oats is healthy.

Plus, they’re versatile and can be enjoyed cooked or raw in various recipes.

Oats (Avena sativa) are popular worldwide and linked to many health benefits.

Raw oats are rolled oat flakes that have been heated during processing but not boiled for use in recipes like oatmeal or porridge. That said, due to the heating process that all oat kernels undergo to make them digestible, raw oats are technically cooked. This means that you can either boil them, as when preparing oatmeal or porridge, or enjoy them cold, such as by adding raw oats to shakes.

A popular breakfast favorite, oat flakes can be enjoyed cooked or raw.

The final products are oat bran , oat flour, or oat flakes (also known as rolled oats). Since your body cannot digest the kernels, they must be processed, which includes ( 1 ): Oats offer more soluble fiber and high-quality protein than other grains, as well as many vitamins and minerals. In fact, protein structures in oats are similar to those of legumes , which are considered to be of high nutritional value ( 6 ). Oats are also rich in highly absorbable plant protein and provide more of this nutrient than many other grains. The main variety of soluble fiber in oats is beta-glucan, which is responsible for most of the grain’s health benefits ( 5 ). Aside from being rich in nutrients like magnesium, selenium, and phosphorus, oats are packed with soluble fiber, a type of beneficial dietary fiber that forms a gel-like substance when digested ( 4 ). While oats are most famous for their fiber and plant-based protein content, they pack various other nutrients as well ( 2 ). Because oats are packed with many health-promoting compounds, they provide various health benefits ( 7 , 8 , 9 ).

May help lower cholesterol levels

Oats are rich in the soluble fiber beta-glucan, which has been shown to reduce cholesterol levels in multiple studies ( 10 , 11 , 12 , 13 , 14 ). Beta-glucan acts by forming a gel in your small intestine. This gel restricts the absorption of dietary cholesterol and interferes with the reabsorption of bile salts, which play an essential role in the metabolism of fats ( 15 , 16 ). Research has determined that daily doses of at least 3 grams of oat beta-glucan can reduce blood cholesterol levels by 5–10% ( 10 ).

Why you shouldn't peel your carrots?

Do You Need to Peel Carrots? "There is no need to peel carrots before eating—many people enjoy eating them with the skin on," says Alan Hilowitz,...

Last updated Sep 30, 2020

Can humans eat grass?

More than 400 types of grasses can be eaten worldwide. Grasses are known for being edible and healthy eating because of their proteins and...

Last updated Aug 13, 2018

Promotion

What’s more, a test-tube study discovered that raw oats release around 26% of their beta-glucan content during digestion, compared with only 9% for cooked oats. Thus, they may affect fat metabolism and cholesterol levels to a greater extent ( 11 ).

May promote blood sugar control

Blood sugar control is vital for health and especially important for people with type 2 diabetes or those who have difficulties producing or responding to insulin, a hormone that regulates blood sugar levels. Beta-glucan has been shown to help control blood sugar due to its ability to form a gel-like substance in your digestive system. The viscosity slows the rate at which your stomach empties its contents and digests carbs, which is associated with lower blood sugar levels after a meal and stabilized insulin production ( 17 , 18 ). A review of 10 studies in people with type 2 diabetes found that daily intake of foods containing at least 4 grams of beta-glucan per 30 grams of carbs for 12 weeks reduced blood sugar levels by 46%, compared with the control group ( 19 , 20 ).

May benefit heart health

High blood pressure is a risk factor for heart disease, which is one of the most common conditions and a leading cause of death worldwide ( 9 , 21 ). Soluble fibers like beta-glucans in oats have been associated with blood-pressure-lowering effects ( 22 ). One 12-week study in 110 people with untreated high blood pressure found that consuming 8 grams of soluble fiber from oats per day reduced both systolic and diastolic blood pressure (the top and bottom numbers of a reading), compared with the control group ( 23 ). Similarly, in a 6-week study in 18 people with elevated blood pressure levels, those consuming 5.5 grams of beta-glucan per day experienced a 7.5 and 5.5 mm Hg reduction in systolic and diastolic blood pressure, respectively, compared with a control group ( 24 ). What’s more, in a 4-week study in 88 people taking medication for high blood pressure, 73% of those consuming 3.25 grams of soluble fiber from oats daily could either stop or reduce their medication, compared with 42% of participants in the control group ( 25 ).

Healthy for your gut

How do I get rid of my hanging belly?

To lose stomach overhang you have to burn fat cells in both the fat you can see directly under the skin and also the more dangerous fat that you...

Last updated Jun 29, 2022

What happens when your body starts burning ketones?

Ketosis happens when your carbohydrate intake is low. As your body breaks down fat, it produces an acid called ketones or ketone bodies, which...

Last updated Apr 9, 2019

Promotion

Another health effect attributed to oats is their ability to support a healthy bowel by increasing fecal bulk ( 9 ). This effect is due to the insoluble fiber in oats, which, unlike soluble fiber, is not water-soluble and thus doesn’t form a gel-like substance. The bacteria in your intestines don’t ferment insoluble fiber to the same extent as they ferment soluble fiber, which increases your stool size. It’s estimated that oats increase stool weight by 3.4 grams per gram of dietary fiber consumed (26). Research has also revealed that daily intake of oat fiber may be a useful and low-cost approach to treat constipation, which affects about 20% of the general population ( 27 ). One study in people with constipation found that 59% of participants who consumed oat fiber from oat bran could stop taking laxatives ( 28 ). Raw oats naturally contain oat bran, though you can also buy it on its own.

May promote weight loss

Higher intake of whole-grain cereals like oats is linked to a lower risk of weight gain and obesity ( 21 ). In part, this may be because soluble fibers can help you feel fuller for longer ( 29 ). Increased feelings of fullness are linked to reduced food intake, as they help suppress appetite ( 30 , 31 , 32 ). Two studies determined that eating oats increased feelings of fullness and suppressed the desire to eat over four hours, compared with ready-to-eat breakfast cereals. These effects were attributed to the beta-glucan content of the oats ( 33 , 34 ).

Thus, raw oats may help you maintain or lose weight.

healthline.com - Is Eating Raw Oats Healthy? Nutrition, Benefits, and Uses

What is healthier than whole milk?

Which is Better for Health? Reduced-fat milk and skim milk have fewer calories and higher amounts of vitamins than whole milk (thanks to...

Last updated Jun 11, 2018

Does your body smell in ketosis?

Here's the spoiler: Yes, people in online keto diet forums occasionally complain about an unpleasant change in body odor when they first go keto....

Last updated Jul 18, 2019

Promotion

Is it OK to eat a whole tomato every day?

Eating tomatoes daily will provide you with many vitamins and minerals, but you'll still receive the benefits if you eat them less often. There is...

Last updated Oct 27, 2019

Promotion

Is oatmeal healthier than eggs?

Eggs = More Protein According to USDA, a breakfast with 2 medium eggs will yield approximately 13g Protein and 1.1g Carbs whereas a bowl of oatmeal...

Last updated Jun 12, 2020