Keto Means
Photo: EKATERINA BOLOVTSOVA
What is velveting? Velveting is a Chinese method of marinating which keeps delicate meat and seafood moist and tender during cooking. The velveting technique is very easy and gives amazing results.
To get rid of the buildup of subcutaneous fat, you must burn energy/calories. Aerobic activity is a recommended way to burn calories and includes...
Read More »
Fresh homemade tomato juice is a tried and tested formula for melting belly fat. It has worked for many, and if done right it may reap you benefits...
Read More »You may have wondered how Chinese restaurants come to have such soft, silky textured meat in their dishes? Rather than stir-frying the meat and searing it all over until browned, they use a special technique called velveting.
Feta Cheese With 7 grams of fat and only 3 grams of carbs, feta can be eaten by those following the keto diet. Feta's crumbly texture makes it easy...
Read More »
A typical serving of air-popped popcorn is 3 cups (24 grams) and contains 4 grams of fiber and 18 grams of carbs — or 14 grams of net carbs ( 7 )....
Read More »
When you don't eat enough fat on keto, you deprive your body and your habituated brain of sugar, but you don't replace those calories with the...
Read More »
No, authentic corn tortillas are not keto-friendly because they are made of corn flour, a high-carb flour that contains 79 grams of net carbs per...
Read More »
Can You Have a Cheat Day on Keto? Having a cheat day while you're on the keto diet will take you out of the state of ketosis, Fears says. “It can...
Read More »
However, even in ketosis, you burn dietary fat first, and body fat after that. You don't automatically lose weight by being in ketosis all the...
Read More »