Photo: Laker

What food can you eat unlimited amounts of?

“Vegetables are considered a free food, meaning you can eat unlimited amounts and still lose weight.”

health.clevelandclinic.org - 9 Foods to Help You Lose Weight - Cleveland Clinic Health Essentials

What fruits does God offer?

Devis are given sour and spicy fruits. Lakshmi is offered amlas, the Indian gooseberry, lemon and chillies. Vishnu is given sweet fruits. Shiva is...

Last updated Nov 12, 2018

What can I eat in the morning instead of bread?

Awesome bread alternatives Oatcakes. Wholegrain Crackers. Flatbreads. Lettuce leaves. Cabbage leaves. Collard leaves. Oat pancakes. Karelian...

Last updated Jan 17, 2022

Promotion

Frozen yogurt instead of ice cream. Roasted chicken in place of a hot dog. Nuts, not potato chips. A fruit smoothie over a milkshake. Advertising Policy Cleveland Clinic is a non-profit academic medical center. Advertising on our site helps support our mission. We do not endorse non-Cleveland Clinic products or services. Policy

What if you concentrated on eating more foods that are good for you rather than trying desperately to completely avoid the bad ones? Can you actually eat more and still lose weight?

Yes, it’s possible says registered dietitian Julia Zumpano, RD, LD. She walks us through what foods to eat and gives us tips on how to add healthy foods to our lives.

Do certain foods aid weight loss?

Most trendy diets include some sort of restriction — like cutting out carbohydrates, fats or dairy products — which makes the diets hard to sustain. Typically, once you stop following the diet’s restrictions, the weight comes right back. “However, if you focus on adding more nutritious foods to your meals, as opposed to restricting foods, you’ll be more likely to lose weight and keep it off,” advises Zumpano. “You won’t feel like you’re depriving yourself, so you’ll be more likely to maintain healthy eating habits.” And, if you concentrate on incorporating a certain amount of healthy food into your meals every day — like aiming for between seven and nine servings of fresh fruits and vegetables — you may find that you’ll naturally limit the not-so-healthy choices.

Foods you should incorporate in your weight loss plan

Eat these foods to lose weight and to improve your health in general.

Fruits

Beyond being a great option for smoothies or a snack, fruits are jam-packed with many different vitamins and antioxidants.

Opt for fruits like apples, blueberries, bananas, oranges, strawberries and pineapple.

“Fruit can be high in natural sugar and carbohydrate, but portion control is key,” says Zumpano. “A serving of fruit is about 4 ounces or just under 1 cup of fruit. Fruit can satisfy that sweet tooth without any added sugar or cravings.”

Vegetables

Turn to veggies like spinach, broccoli, Brussels sprouts, peas and cauliflower, which are full of fiber. That fiber expands in your stomach making you feel full so you can cut back on your main course portions to accommodate the extra calories. “Keep in mind that vegetables are the lowest calorie food group, providing an average of 25 calories per serving, while the majority of the carbs in fruit are in the form of fiber, which isn’t digested or absorbed therefore it’s eliminated in the form of waste,” notes Zumpano. “Vegetables are considered a free food, meaning you can eat unlimited amounts and still lose weight.”

Whole grains

Oats, brown rice, quinoa — these are just some examples of how you can add whole grains to your meals. A source of fiber and protein, whole grains are a good choice when planning your meals.

Research shows that eating whole grains can help with weight loss.

Don’t confuse whole grains with refined grains like white bread, rice or pasta and baked goods. Those are OK to eat in moderation, but they don’t provide the same nutritional value as whole grains. “The fiber and protein in whole grains help you feel fuller, can stabilize blood sugars and can be very satisfying, which all can lead to meeting your weight loss goals,” says Zumpano.

Does egg speed up your metabolism?

Eggs may boost your metabolism This means your body can easily use the protein in eggs for maintenance and metabolism. Eating a high-protein diet...

Last updated Jul 14, 2020

Is heavy whipping cream keto-friendly?

With only 1.75 grams of carbs per 1/4 cup (59 mL), both heavy and whipping cream can be considered keto-friendly ( 3 , 4 ). For this reason, many...

Last updated Sep 3, 2018

Promotion

Legumes

Whether they’re dried, canned or frozen, eating beans and lentils is a smart move. Options like chickpeas, black beans, lentils and kidney beans are great replacements for red meat or poultry if you’re looking for a meatless meal. Research shows that eating more meatless meals can support weight loss. “Legumes are a great way to get in protein when you are opting for a lighter meal,” suggests Zumpano. “Add beans to a salad, stir-fry, burrito or pasta dish instead of meat for a dose of protein, B vitamins and potassium.”

Plant-based oils

There are a lot of options out there when it comes to plant-based oils like olive, avocado, sunflower, grapeseed or peanut. By using these oils, you’ll get the benefit of monounsaturated fat, a healthy fat. Research shows that extra virgin olive oil can improve your cardiovascular health.

If you’re baking, sautéing and grilling, consider peanut oil or avocado oil.

“Plant-based oils contain more mono- and polyunsaturated fatty acids, which have been shown to decrease cholesterol, blood pressure, weight and inflammation when used to replace saturated or animal fats like butter, lard, cheese, sour cream, mayonnaise and cream,” says Zumpano.

Nuts and seeds

In addition to being a great option to help keep your heart healthy, they contain protein, fiber and healthy fats. Research indicates that eating nuts can help promote weight loss. “Nuts can be a great snack. They’re filling, crunchy and portable,” says Zumpano. “Keep nut intake down to one ounce per day for weight loss. The calories can add up quickly.”

Avocados

Avocado toast is popular for a reason.

This unique fruit boasts a healthy amount of monounsaturated fat, fiber and water. So, not only does eating it help you feel fuller for longer, but research shows that avocado also helps our body absorb important vitamins like vitamins A, D, E and K. “Avocado can be used to replace unhealthy fats like cheese on a salad, mayonnaise or even butter on toast,” says Zumpano.

Lean protein

Don’t overlook lean sources of protein like seafood, skinless poultry, eggs or egg whites, and tofu. Not only do these options help you feel satisfied, but they can also help you build and maintain muscle. The USDA recommends that 10% to 30% of your calories each day come from protein. An easy calculation for your personal protein needs is half of your body weight in grams of protein. For example, if you weigh 150 pounds, your minimum protein need is around 75 grams, give or take some depending on your activity and eating preferences. “Protein is the macronutrient responsible for muscle and tissue rebuilding and repair,” says Zumpano. “If you’re exercising, it’s very important to eat enough protein to rebuild muscle that is broken down during exercise, especially resistance exercises.”

Calcium-rich foods

Milk does the body good, right? The calcium found in milk not only helps build strong bones and teeth, but according to research, calcium can also help with weight loss.

Calcium may boost metabolism by increasing your body’s core temperature.

So, in addition to milk consider eating other calcium-rich foods like low-fat yogurt and cottage cheese.

Will drinking eggs build muscle?

It is well-known that egg (protein) ingestion after exercise strongly stimulates muscle growth (1, 2). Recent work has even shown that the...

Last updated Oct 13, 2021

Do you lose fat from face first?

While everyone loses weight differently, dropping as little as 3 to 5 pounds can show up on your face first, Eboli says. Nov 27, 2018

Last updated Mar 18, 2022

Promotion

Consider dairy alternatives for calcium if dairy isn’t for you. Try fortified tofu, or a dairy-free milk alternative such as almond, soy, coconut, or oat milk or yogurt. Leafy greens, broccoli, almonds and the bones of salmon also contain calcium.

Should you talk to a nutritionist?

You’ve done all the research. You know what foods you should be eating. But you’re still reaching for unhealthy choices most of the time. Working with a nutritionist or registered dietitian can be helpful. Think of them as a coach who can help you identify barriers and work through solutions. Also, by having a shared goal with someone else, it can help motivate you and hold you accountable. Plus, as they have a wealth of knowledge in food and nutrition, they can hook you up with plenty of healthy options that go beyond your banana smoothie. They can tailor recommendations based on your personal health history, eating habits and preferences and family history.

Zumpano shares some quick tips for easily adding nutritious foods:

Add something good to every meal. Start by adding a piece of fruit to your breakfast and a salad or other vegetable to your lunch and dinner. Start by adding a piece of fruit to your breakfast and a salad or other vegetable to your lunch and dinner. Be prepared. Rinse and cut up fruits and vegetables during the weekend or at the beginning of the week. Then store them in containers in the refrigerator for easy use throughout the week. Rinse and cut up fruits and vegetables during the weekend or at the beginning of the week. Then store them in containers in the refrigerator for easy use throughout the week. Make it easy on yourself. If it helps you stay on track, you can buy fruits and vegetables that are already cut up and salad that’s pre-washed and bagged. Or buy frozen fruits and veggies to keep in your freezer so you always have them on hand. Try a fruit or veggie tray for convenience to snack on or pack up for meals, too. If it helps you stay on track, you can buy fruits and vegetables that are already cut up and salad that’s pre-washed and bagged. Or buy frozen fruits and veggies to keep in your freezer so you always have them on hand. Try a fruit or veggie tray for convenience to snack on or pack up for meals, too. Go for easy add-ins. Boost the nutrition in your salads by adding diced vegetables, seeds and nuts and using an oil-and-vinegar dressing. Try balsamic vinegar, lime or lemon juice for extra flavor. “It’s unrealistic to expect people to eat healthy all the time,” says Zumpano. “But if you want to lose weight and keep it off, aim to eat healthy foods at least 75% to 80% of the time. Allowing yourself to indulge every once in a while can help reduce cravings and increase compliance. Just do it mindfully, enjoy every bite, savor the moment and the food. Let go of any guilt or regret associated with eating.”

health.clevelandclinic.org - 9 Foods to Help You Lose Weight - Cleveland Clinic Health Essentials

How long should oats be soaked before eating?

If you soak your oats overnight at room temperature (do not put them in the fridge!) between 7-15hrs it allows the natural enzymes and other...

Last updated Jul 16, 2020

Why do you put peanut butter in chili?

Per recipes that include peanut butter in chili, it is supposed to help enhance the creaminess and thickness without having to use flour or...

Last updated Mar 13, 2020

Promotion

What causes a big tummy?

If you eat too much and exercise too little, you're likely to carry excess weight — including belly fat. Also, your muscle mass might diminish...

Last updated Nov 7, 2019

Promotion

Do you weigh less after you pee?

Urination may also cause other minor changes in body weight. For example, when you drink a large amount of water, you may notice that the number on...

Last updated Jul 22, 2021